All entries for Monday 19 June 2006
June 19, 2006
I am a big fan of Malaysian food and I have been deprived from such a divine indulgence. I'm glad to announce to the whole world that my deprivation was finally sated on Saturday evening at a friend's apartment (Shooter's Hill, Greenwich). Fitri was kind enough to cook us Sarawak Laksa: vermicelli served with spicy coconut sauce and cordiments such as prawns, fried eggs, chicken and bean sprouts, and Nasi Lemak: coconut rice served with prawn chillie paste, boiled eggs and cucumber. Stuffing our faces with les cuisines de Malais is our utmost favourite pasttime. The dish shown below is the infamous Sarawak Laksa.