DNA of ancient lost barley could help modern crops cope with water stress

Writing about web page http://www2.warwick.ac.uk/newsandevents/pressreleases/dna_of_ancient/

Researchers at the University of Warwick have recovered significant DNA information from a lost form of ancient barley that triumphed for over 3000 years seeing off: 5 changes in civilisation, water shortages and a much more popular form of barley that produces more grains.

: 21 Jul 2009 14:29 |  Tags: Agriculture Horticulture Press Releases |  Comments (0) |  Report a problem